Harvest Granola Bars

• 3 cup oatmeal
• 3/4 cup shredded coconut
• 1/2 cup flour
• 1/2 cup butter, melted
• 3/4 cup brown sugar
• 1 1/2 cup raisins
• 1/2 cup sunbutter, creamy
• 1 tsp. vanilla
• 1/4 cup honey

IMPORTANT: Check to ensure all individual ingredients are produced in a peanut and tree nut free facility.

1. Stir together the oats, coconut, flour, brown sugar, salt, raisins and cinnamon.
2. In a separate bowl, combine the vanilla, melted butter, honey and SunButter. Whisk to combine.
3. Mix the dry mixture with the wet mixture and spread into a lined half sheet pan.
4. Bake at 300˚ for 30 minutes. Cool to room temperature then cover and refrigerate until solid.
5. Slice to desired size. Store in an airtight container in the refrigerator.