8 ounces low fat cream cheese, softened
1/2 cup SunButter® No Sugar Added
1/2 cup butter, room temperature
1 teaspoon vanilla extract
1/4 teaspoon salt
Sugar free sweetener, if desired
1/4 cup graham cracker crumbs
IMPORTANT: Check to ensure all individual ingredients are produced in a peanut and tree nut free facility.
In medium mixing bowl, combine cream cheese, SunButter, butter, vanilla and salt. Mix until well blended.
Taste and add your choice of sugar free sweetener to taste if desired.
Transfer to serving dish and top with graham cracker crumbs. Lightly cover dish with plastic wrap and refrigerate until ready to serve.
Remove from refrigerator for about 10 minutes to soften before serving.
Use fruit for dipping – strawberries, apple slices, pear slices, orange segments.
Serving Size: 2 tablespoons. Calories 180, Calories from Fat 150, Total Fat 17g, Saturated Fat 7g, Trans Fat 0g, Cholesterol 30mg, Sodium 220mg, Carbohydrates 4g, Dietary Fiber < 1g, Sugars 2g, Protein 4g, Vitamin A 6%, Vitamin C 0%, Calcium 4%, Iron 4%.