Quick Eats Snacks

Sunny Hummus

P+W Programming

From Start to Finish: 10 Minutes

Servings: 20 Servings

CREAMYSunflower® Seed Butter

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Sunny Hummus

Ingredients

  • 1 (15oz) can garbanzo beans, rinsed and drained
  • 1/3 cup SunButter® (we used Creamy)
  • 1/4 cup lemon juice
  • 1 teaspoon salt
  • 2 garlic cloves
  • 1 tablespoon olive oil
  • 1 teaspoon minced fresh parsley (if desired)

Directions

  • In blender or bowl of food processor, blend garbanzo beans, SunButter, lemon juice, salt, garlic, and olive oil until smooth.
  • Transfer to serving bowl.
  • Serve with vegetables cut to size for easy dipping.

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