SunButter Allergy Free icons

Our Food Allergy Promise

SunButter is free from the top 8 food allergens: peanuts, tree nuts, soy, milk, eggs, wheat, fish, and crustacean shellfish. SunButter is also free from Canada’s ten priority food allergens, which include mustard, sulfites, and sesame.
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SunButter is made in the US from locally-grown, specially-roasted sunflower seeds, which are processed in our dedicated peanut free and tree nut free facility. Our sunflower seeds are grown in a region of the country where peanuts are not grown, eliminating the risk of cross contamination. SunButter is vegetarian, vegan, gluten-free, non-GMO, and certified kosher.
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Visit our FAQ page for specific questions about allergens and ingredients.
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Great Resources for Parents, Teachers And Schools

FARE – Back to School Online Headquarters
Click link above for resources for parents, teachers, school nurses and school administrators from Food Allergy Research & Education (FARE)

FAACT  – Planning for School A Parent’s Guide 
Click link above for great resources for parents from Food Allergy & Anaphylaxis Connection Team (FAACT)

Kids With Food Allergies – Keeping Students With Food Allergies Safe At School
Click link above for free resources for parents, schools, teachers and staff  from Kids With Food Allergies, a division of the Asthma and Allergy Foundation of America.

Snack Safely – Tools For Schools
Click link above for resources to help teachers, school nurses, principals or PTA groups implement a successful nut-free classroom policy.

Visit our Resources page for helpful allergy resources from SunButter.

SunButter Is a Proud Supporter of These Food Allergy Organizations

Click logo links below to find additional food allergy resources.

FARE logo

FAACT Food Allergy & Anaphylaxis Connection Team

KFA_logo_FOUNDATION

Snack Safely Guide

Logo Kyle Dine

FoodEqualityInitiativeLogo

Logo AAIA

Food Allergy Canada

 

 

 

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